A feast of tasty morsels, ideal for corporate gatherings, picnics at the races, casual evening drinks or wedding hampers - whatever the occasion!

Take a look below at our tray served menus

From the beast…
Shredded chicken, & mango egg wrap with spinach & a herb and lime mayonnaise -GF
Prosciutto wraps filled with Pear, blue cheese, honey sprinkled with Walnut dust - GF
Popcorn chicken and green apple aioli
Croquetas de Sobrasada – pork and Manchego cheese
Crackled skin pork belly with apple compote – GF
Seared venison with a root vegetable rosti, feta cream and beet relish – GF
Parmesan cup with Caesar salad - GF
Deer hunter pie with braised NZ venison and cheese pastry
Salted beef tostada with anchoide
From the sea…
Beet & thyme rosti, goats cream house cured salmon - GF
Tuna tartare with avocado & lime in a sesame cone
Pea pancake and scallop mousse with a raspberry balsamic glaze - GF
Prawn and sesame toasts with corn salsa & chipotle mayo
Salmon with cucumber and fennel relish
From the earth…
Wild mushroom & thyme tartlet with crème fraiche
Carrot, almond and coriander fritters with coriander pesto mascarpone – GF
Spiced pumpkin and ricotta puff pastry galette
Cold smoked Appletree cheddar and leek arancini with a seasonal relish
Leek tarte Tatins - topped with a goats cheese and hazlenut
Vegan
Puffed rice cracker with whipped tofu, wasabi crumb and sweet oy glaze
Seeded bark with hummus, mint, and pomegranate
Eggplant and tahini skewers
Sweet treats…..
Chocolate salted caramel brownie bites with malt and honeycomb cluster
Tiramisu truffles
Cardamom infused custard shots with mini doughnut topper
Viennese whirls - Apricot and butter cream
Tart aux pommes
Bruscetta - $6 Each
Butternut pumpkin blue cheese & candied walnuts V
Mushrooms with thyme, lemon & sumac Ricotta V
Duck , charred nectarine & micro rocket
Pasties & Pies - $6 each
Beef and Ale
Malaysian chicken curry
Smoked fish and creamy leek
Skewers - $6 each
Sticky honey, ginger & soy pork belly & prawn
Lamb kofta & tzatziki
Beef & chimichurri
*Sliders - $7 each
Classic Cheese Burger
Halloumi, tapenade, aioli and spinach - V
Spiced Lamb burger with mint and apple jelly
Fish fillet, tartare sauce & iceberg lettuce
From the Beast
Jalapeno sticky chicken thigh pieces with cheesy corn polenta - GF
Peruvian lamb cutlets & green sauce - GF
Beef flank strips, crispy new potatoes, aioli, smoky tomato sauce & watercress/rocket salad - GF
Crispy pork Schnitzel pieces and slaw
Pork and apple cider stew with cheddar dumplings
Pulled beef Croquettes with a smoked paprika & red pepper sauce
Popcorn chicken and green apple aioli
From the Sea
Flash fried Calamari with a basil and orange mayonnaise - GF
Roasted snapped with spring green olive tapenade - GF
Traditional smoked fish pie in a creamy leek sauce with potato puree top
From the Ground
Patatas bravas crispy potato bites with aioli and tomato sauce - GF
Eggplant, balsamic basil and capers - VG GF
Leek, fennel & onion gratin & fennel frond pesto - V
Honey & sesame halloumi pieces with a tomato and cucumber & olive salad - V G
Wild mushroom risotto with a quenelle of blue cheese cream