Traditional Lasagne

$23.00

Beef mince cooked in a rich tomato ragu between sheets of handmade pasta made with free range eggs, topped with a béchamel sauce and parmesan.

Portion size:

Regular: Serves two generous portions
Large: Serves four generous portion

Size:

Regular Large

Variant

Ingredients

Tinned Tomato (Chopped Tomato, Tomato Juice, Citric Acid (E330)), Beef Mince, Water, Milk, Pasta Sheet (Wheat Flour, Water, Free Range Egg), Balsamic Vinegar, Onion, Parmesan (Pasteurised Milk, Salt, Cultures, Enzymes (Non-Animal Rennet), Lipase.), Wheat Flour, Butter (Pasteurised Cream, Salt.), Olive Oil, Olives (Green Whole Olives (50%), Water, Salt, Lactic Acid, Citric Acid, Ascorbic Acid), Capers (Baby Capers (65%), Water, Salt, Vinegar, may contain
firming agent (509)), Garlic, Brown Sugar, Anchovies (Anchovies(55%), soya oil, salt.), Salt, Pepper, Cinnamon

Allergen Information

Wheat

Dietary Preferences

Delivery

*please note our minimum order spend for delivery is $60*
We offer delivery to Christchurch and surrounding suburbs Monday - Friday.

* Place your order online before 10AM for same day delivery

*Orders are delivered by our courier to your doorstep between 3PM - 6PM

*Free Pick-Up / Click and Collect from our Catering Kiosk
105 Orbell Street, Sydenham

SHOP HOURS
Mondau - Friday: 8AM - 5PM
Saturday: 9AM - 12PM

Traditional Lasagne

$23.00